
Green Sugarcane
Green sugarcane stalks for juice preparation, shown in cut sections.

Beetroot with deep red roots for roasting, salads and kitchen preparation.
Contact us for current availability, packaging and order quantities.
Beetroot with deep red roots for roasting, salads and kitchen preparation. Tell us whether tops should be retained or removed and include any preferred root size.

Green sugarcane stalks for juice preparation, shown in cut sections.

Young wax gourd with green skin and pale flesh for soups and cooked dishes.

Young kale with small green leaves and stems for cooked vegetable dishes.

Unripe jackfruit with pale flesh for curries and savoury cooked dishes.