
Green Sugarcane
Green sugarcane stalks for juice preparation, shown in cut sections.

Brown-skinned onions for soups, sauces, roasting and kitchen preparation.
Contact us for current availability, packaging and order quantities.
Brown-skinned onions for soups, sauces, roasting and kitchen preparation. Include bulb size and packing requirements, with peeled or cut formats confirmed during quotation.

Green sugarcane stalks for juice preparation, shown in cut sections.

Young wax gourd with green skin and pale flesh for soups and cooked dishes.

Young kale with small green leaves and stems for cooked vegetable dishes.

Unripe jackfruit with pale flesh for curries and savoury cooked dishes.