
Green Sugarcane
Green sugarcane stalks for juice preparation, shown in cut sections.

Green oak lettuce with lobed green leaves for mixed salads and garnishes.
Green oak lettuce with lobed green leaves for mixed salads and garnishes. Request green oak by name and discuss whole-head size and packing for your salad programme.

Green sugarcane stalks for juice preparation, shown in cut sections.

Young wax gourd with green skin and pale flesh for soups and cooked dishes.

Young kale with small green leaves and stems for cooked vegetable dishes.

Unripe jackfruit with pale flesh for curries and savoury cooked dishes.