
Green Sugarcane
Green sugarcane stalks for juice preparation, shown in cut sections.

Italian basil with broad green leaves for sauces, salads and garnishes.
Contact us for current availability, packaging and order quantities.
Italian basil with broad green leaves for sauces, salads and garnishes. Specify Italian basil to distinguish it from the other basil selections and discuss bunching requirements.

Green sugarcane stalks for juice preparation, shown in cut sections.

Young wax gourd with green skin and pale flesh for soups and cooked dishes.

Young kale with small green leaves and stems for cooked vegetable dishes.

Unripe jackfruit with pale flesh for curries and savoury cooked dishes.