
Green Sugarcane
Green sugarcane stalks for juice preparation, shown in cut sections.

Round red radishes with pale interiors for slicing and salad preparation.
Contact us for current availability, packaging and order quantities.
Round red radishes with pale interiors for slicing and salad preparation. Include your preferred root size and whether leafy tops should be retained or removed.

Green sugarcane stalks for juice preparation, shown in cut sections.

Young wax gourd with green skin and pale flesh for soups and cooked dishes.

Young kale with small green leaves and stems for cooked vegetable dishes.

Unripe jackfruit with pale flesh for curries and savoury cooked dishes.